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The area that would become Ijamsville was farmed for nearly a century before a man named Plummer Ijams purchased several acres in 1785. The family of Plummer Ijams, a second-generation American, was originally from Wales, the land of weird names. Ijams and his children, Plummer Jr and John, worked the land, and later, built a grist mill (flour mill) to harvest and refine their wheat crops, rather than outsource it. When a rich vein of slate was discovered nearby, mining and quarry enterprises popped up, and the settlement began to grow.
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